Author Archives: yummygirl

Simple Roast Duckling

Posted on February 7, 2013 by yummygirl

This isn’t my recipe, but it is one I have collected and love. Enjoy! Method Preheat the oven to 375°F (190°C). Place the duck on a clean chopping board and remove any excess fat from the neck and body cavities. … Continue reading →

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Ricotta Cheese – Fresh, Healthy and Delicious

Posted on July 20, 2012 by yummygirl

Fresh — and refreshing — ricotta cheese By Wolfgang Puck, Tribune Media Services (he loves to share so we are!) When people ask me for some of my favorite fresh ideas for quick and easy light summer desserts, they might … Continue reading →

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Farmer’s Market Soup

Posted on February 23, 2012 by yummygirl

Ingredients 3 tomatoes, seeded and chopped 4 carrots, sliced 1 celery stalk, sliced 1 onion, chopped 1 fennel bulb, chopped 1 cup fresh corn kernels ½ cup whole barley 6 garlic cloves, thinly sliced 3 tablespoons fresh Italian parsley, chopped … Continue reading →

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A Great Shrimp Recipe

Posted on February 21, 2012 by yummygirl

Thai Shrimp Curry Ingredients 1 tablespoon vegetable oil 1 cup thinly sliced yellow onion 1 cup chopped green onions 1 cup cubed butternut squash ½ cup diced red pepper 1 cup broccoli 1 tablespoon Thai green curry paste 13.5 fluid … Continue reading →

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Hello World!

Posted on February 20, 2012 by yummygirl

We’re so glad you are here to enjoy recipes, cooking tips, fun quotes and sayings and learn more about Savories Culinary Experience!

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